Pasticcria Fraccaro’s organic gluten-free panettone means you don’t have to miss out on the Italian Christmas cake if you cannot eat gluten!
This panettone uses rice flour and potato starch to mimic the signature air-filled texture of a luxury panettone. Combined with rich butter and eggs, this is a celiac-friendly panettone alternative. This gluten-free panettone is studded with raisins and candied orange and bursts with sweet citrus flavours.
Packaged in a beautiful decorative box, this panettone makes a fun gift for any gluten-free family and friends.
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